Easiest Way to Make Yummy Spinach artichoke dip instant pot ip
Spinach artichoke dip instant pot ip. Instant Pot Artichoke and Spinach Dip Applebees Copycat is highly addictive; it is the perfect flavor combination. The garlic, spinach, and artichokes are a classic trio of flavors, and then you add in the different cheeses, and it makes this recipe dynamite. Get ready to kick your old spinach artichoke dip recipe up a notch with our golden-top Ultimate Instant Pot Spinach Artichoke Dip!
Easy Instant Pot Spinach Artichoke Dip - the easiest and most delicious appetizer ever! Plus, it's gluten-free, low-carb, and keto-friendly! This post may contain affiliate links. You can have Spinach artichoke dip instant pot ip using 13 ingredients and 12 steps. Here is how you cook it.
Ingredients of Spinach artichoke dip instant pot ip
- You need 2 TBSP of salted butter.
- It's 1 of yellow onion diced.
- Prepare 3 TBSP of minced garlic.
- You need 1 cup of chicken broth.
- It's 14 oz of can artichoke hearts drained.
- Prepare 2 TSP of crushed red pepper.
- You need 8 oz of baby spinach.
- Prepare 8 oz of cream cheese cubed.
- You need 1/2 cup of sour cream.
- You need 1/2 cup of mayonnaise.
- Prepare 2 cups of parmesan cheese.
- Prepare 2 cups of mozzarella cheese.
- It's 4 TBSP of real bacon bits.
Tips for Spinach Artichoke Dip in the Instant Pot. Follow directions and be sure to add ingredients in the order stated, DO NOT STIR. To add a little heat/spice to the recipe, feel free to sprinkle in some crushed red pepper flakes when adding the cheese. Instant Pot Spinach Artichoke Dip is a convenient and healthy way to eat for the holidays.
Spinach artichoke dip instant pot ip instructions
- Turn on instant pot saute high setting. When pot reads hot add butter..
- When butter has melted add onion and cook stirring occasionally for 5 minutes. Then add in garlic and cook for 2 minutes again stirring occasionally..
- Add in chicken broth and stir scaping the bottom to remove any bits..
- Add in artichokes and give a quick stir..
- Add in spinach. Do not stir..
- Add cream cheese on top. Do not stir..
- Seal instant pot and cook high pressure for 5 minutes. When timer sounds quick release the pressure. Remove lid..
- Stir untill cream cheese has melted. Stir in sour cream and mayonnaise..
- Stir in parmesan cheese and mozzarella cheese untill melted..
- Stir in bacon bits..
- Mixture will thicken as it stands..
- Enjoy!!.
This dip is simple and the ingredients are easily spotted in your local grocery stores. This is perfect for when the holidays come in and you need all the time you can get to prepare for your parties! How to Cook Spinach Artichoke Dip in an Instant Pot or Electric Pressure Cooker. This Instant Pot Spinach Artichoke Dip recipe will work in any brand of electric pressure cooker, including the Instant Pot, Ninja Foodi, or Mealthy MultiPot. I love cooking this dip using the pot in pot method because you get a gentler, even heat to warm through this dip.