Recipe: Yummy Chinese Spare Ribs and Rice (Instant Pot)

Chinese Spare Ribs and Rice (Instant Pot). Try to fill the whole Instant Pot bottom with a single layer of spare ribs. Take the instant Pot liner out of the Instant Pot housing and add the mixture into your Instant Pot Liner. Home / Recipes / Main Courses / Pork / Instant Pot Chinese Spareribs with Black Bean Sauce + Video.

Carefully remove the ribs from the pot to a large bowl and cover loosely with foil, reserving juices. Chinese Spare Ribs is a classic Chinese take-out dish we all love to eat, but few people attempt to cook by themselves. It can seem a bit too intimidating for those without experience cooking Asian food. You can have Chinese Spare Ribs and Rice (Instant Pot) using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chinese Spare Ribs and Rice (Instant Pot)

1. Prepare 1 lb of pork spare ribs, chopped.
2. You need 1 1/2 tbsp of black bean sauce.
3. Prepare 1 tbsp of soy sauce.
4. It's 1 tbsp of shaoxing rice wine.
5. You need 1 tbsp of minced ginger.
6. It's 3 cloves of garlic, minced.
7. You need 1 tsp of sesame oil.
8. Prepare 1 tsp of sugar.
9. You need 1 tsp of fish sauce.
10. You need to taste of White pepper.
11. Prepare 1 tbsp of oil.
12. It's 1 1/2 cup of jasmine rice.
13. You need 1 1/4 cup of cold water.

The good news is besides using a few unfamiliar ingredients, Chinese Spare Ribs are just Chinese BBQ ribs. Easy Instant Pot Pork Spare Ribs Recipe - Learn how to make the best ever, fall-off the bone tender, and succulent pork spare ribs in the Instant Pot. Serve it with rice, veggies, corn, or mashed potatoes and enjoy a sumptious, comforting meal. Instant Pot Spare Ribs and Rice (Chinese: 豉椒蒸排骨飯) Super Easy One Pot Wonder: Spare Ribs & Rice.

Chinese Spare Ribs and Rice (Instant Pot) step by step

1. Combine all ingredients up to white pepper to create marinade for spare ribs. Mix thoroughly with spare ribs and leave in fridge at least 30 minutes.
2. Add oil to spare ribs and layer on bottom of instant pot. Add rice and water on top. Make sure rice is completely covered by liquid.
3. Cook on high pressure for 13 minutes, then natural release.

Marinate + Dump & Push Start = Eat! You won't believe how Tasty it comes out! The spare ribs are so tender & flavorful. Instant Pot Asian Pork Spare Ribs. These Instapot Asian Pork Spare Ribs are amazingly delicious, and don't take a lot of time to make!