Recipe: Appetizing Beef Ribs in Instant Pot IP
Beef Ribs in Instant Pot IP. INSTANT POT BEEF RIBS VS BABY BACK RIBS. To start off, beef ribs as the name states, are from a cow. These ribs are typically the ribs that come from a rib roast.
The ribs are first sauted in the Instant Pot, as are some onion, garlic, and carrots. The ribs are pressure cooked in a mixture of broth, balsamic, red wine, and honey. This makes for a really nice red wine braised beef short ribs recipe but done in the Instant Pot instead of in the oven. You can cook Beef Ribs in Instant Pot IP using 5 ingredients and 7 steps. Here is how you cook it.
Ingredients of Beef Ribs in Instant Pot IP
- It's 3 lb of beef ribs.
- You need 1 of chili powder to taste.
- You need 1 of garlic powder heavy.
- You need 1 of Salt heavy.
- You need 1 1/2 cups of water.
TIP: You need the natural release, because this helps the beef short ribs finish cooking and helps them come out tender. I bit the bullet on Black Friday and ordered an Instant Pot. The second goal was to actually use it, and with my friends raving about IP ribs, my debut recipe was these tender, fall off the bone Instant Pot Beef Short Ribs. Beef Short Ribs are perfect comfort food.
Beef Ribs in Instant Pot IP instructions
- Here is the ribs I bought.
- Clean and trim ribs if required. Sprinkle salt, chili powder and garlic powder all over the ribs.
- Add water to IP liner. I also used the trivet, but if the ribs sit in the water, that works also. Place ribs on end in IP.
- Set IP to pressure cook for 35 minutes, start.
- Natural release 10 minutes, quick release remaining pressure.
- They are done!.
- Carefully take them out, serve. Yes, lost a bone or two taking them out..
This Short Ribs Recipe is cooked in no time and the depth of flavor is amazing! Beef short ribs are fantastic because they're thick and marbled with delicious fats, which creates a lot of flavor in a small bite. I gave the ribs a quick rub down with some simple spices like ground ginger, garlic powder, salt and pepper, then I placed them on the rack inside my Instant Pot. Place metal trivet into the pot. Place ribs upright on top of the trivet, wrapping in a circle.