Easiest Way to Prepare Perfect Instant Pot Chicken Taco Bake

Instant Pot Chicken Taco Bake. Put your Instant Pot on saute and add your olive oil, ground beef, spices (or taco seasoning packet) and diced onions. Brown meat until pink is gone. Can drain if you desire, or not.

Turn the Instant Pot to SAUTE and when the display reads HOT, add the oil. Add the ground meat, onion, and salt. Add the red bell pepper, green bell pepper, black beans, corn, chili powder, cumin, and garlic powder to the pot and stir to combine. You can cook Instant Pot Chicken Taco Bake using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Instant Pot Chicken Taco Bake

1. It's 3 of frozen chicken thighs.
2. You need 1 can of diced tomatoes drained.
3. Prepare 1/4 cup of salsa.
4. It's 2 tbsp of taco/chili seasoning.
5. It's 1 can of refried beans.
6. It's 1 cup of shredded cheese.
7. You need 6 of sprouted tortillas.

If you like this recipe, make sure you check out our recipes for instant pot taco stuffed peppers , Instant Pot Chicken Fajitas , instant pot cheesy taco pasta , easy cheeseburger. Mix in tomatoes, salsa, and taco/chili seasoning in a medium mixing bowl. Add more or less seasoning based on taste. Combine chicken broth, picante sauce, green chiles, and lime juice in a multi-functional pressure cooker (such as Instant Pot®).

Instant Pot Chicken Taco Bake instructions

1. Cook the chicken in the Instant Pot for 30 minutes. Pull the meat..
2. Mix in tomatoes, salsa, and taco/chili seasoning in a medium mixing bowl. Add more or less seasoning based on taste.
3. Use 2 tortillas to line the bottom of a Corning ware dish. Spread 1/3 of the refried beans over the tortillas. Next spread half of the chicken mixture. After that sprinkle 1/3 of the cheese..
4. Use 2 more tortillas to cover the layer you made in the previous step. Spread 1/3 of the refried beans and then the rest of the chicken mixture. Sprinkle another 1/3 of the cheese..
5. Cover this new layer with the last 2 tortillas. Spread the rest of the refried beans and sprinkle the remaining cheese..
6. Preheat oven to 400F. Cover the taco bake with foil and put in oven for 30 minutes. To finish, optionally, remove foil and put under the broiler for an additional 2 minutes.
7. Serve with typical taco tops..

Add chicken and sprinkle taco seasoning mix over the chicken. Make a Taco Pie in the Instant Pot. This was a first for me! My first taco pie in the Instant Pot. I assure you, it will not be my last.