Recipe: Perfect Basmati Rice Instant Pot
Basmati Rice Instant Pot. No more uncooked, burnt, or mushy Indian basmati rice. No soaking, half the cooking time. No need to tend the pot, just set it and forget it.
By : The Healthy Meal Prep Instant Pot Cookbook by Carrie Forrest: Print Recipe. I gave away my rice cooker after I had so much success making rice in the Instant Pot®. Not only is it faster than using the rice cooker, but the end result is fluffier rice. You can have Basmati Rice Instant Pot using 2 ingredients and 5 steps. Here is how you cook it.
Ingredients of Basmati Rice Instant Pot
- You need 4 cups of Basmati Rice.
- You need 8 cups of Water.
Word's gotten out that it comes out great and everyone is curious to know exactly how to do it…timing, methods, add-ins, etc, etc. Place the rinsed rice and water into the instant pot, close the lid, and set the instant pot valve to seal. Variations to make Basmati Rice in the Instant Pot Pressure Cooker. One Minute Rice - Ok, this may sound crazy to you but hear me out!
Basmati Rice Instant Pot instructions
- Measure rice and add to Instant Pot bowl..
- Place Instant Pot onPSince rice 4-6 times by adding water to the pot, swishing, and dumping the water..
- Add measured water to the Instant Pot..
- Place Instant Pot on High Pressure and Manual for 10 minutes and allow to come to pressure..
- Release pressure and serve..
This is the latest method I have tried and it has worked for me. There is a few reasons that eating Brown Basmati Rice is considered more healthy than eating white rice. Brown rice contains the fibrous germ that is still got the bran. This germ has been removed from white rice. Brown rice is also much more nutritious for you than white rice.