Easiest Way to Make Appetizing Instant Pot Brown Sugar Carrots
Instant Pot Brown Sugar Carrots. HOW TO MAKE INSTANT POT GLAZED CARROTS. These Instant Pot Brown Sugar Carrots are so delicious and such a breeze to make in your instant pot. Carrots are a great vegetable because I think they can easily be served with every meal.
The brown sugar glaze makes these carrots extra special without a lot of extra work! They are one of my favorite vegetables to serve and were one of my favorite vegetables growing up. Making carrrots with brown sugar is very easy using the Instant Pot. You can have Instant Pot Brown Sugar Carrots using 5 ingredients and 1 steps. Here is how you cook it.
Ingredients of Instant Pot Brown Sugar Carrots
- You need 32 oz of bag of baby carrots.
- It's 1 cup of water (can use chicken stock if you have some).
- It's 1/2 cup of brown sugar.
- Prepare 4 tablespoons of butter.
- You need 1/2 tsp of salt (just eye ball it).
Just a few ingredients are needed for this tasty brown sugar carrot recipe. Instant Pot Carrots with Brown Sugar Recipe. HOW TO MAKE INSTANT POT GLAZED CARROTS. You will need the following ingredients: Baby carrots - or any other kind of carrots that you like.
Instant Pot Brown Sugar Carrots instructions
- In your electric pressure cooker, place carrots inside. Add butter, water, and brown sugar and salt. Pour water (or chicken broth over it) Add the pressure cooker lid and set it to sealing. Set the timer for 4 minutes. Do the quick release to release the pressure. Give the carrots a quick toss in the sauce and serve immediately..
I use Chantenay baby carrots, but feel free to use regular carrots and slice them. Brown sugar - light brown sugar is what I usually use but I reckon that dark brown sugar works well. Pour the water into the Instant Pot. Add the carrots to the pot. Then add the butter, brown sugar, salt, Worcestershire sauce and garlic puree to the pot.